Guess what? It’s Wednesday! Which means another What I Ate Wednesday!


Banana buckwheat muffins with fresh blueberries and a big pile of PB to dunk the muffins in.


A beet burger with a side of salad (cucumber + corn + kalamata olives + balsamic vinegar). This also may have been accompanied by an iced coffee.


Leftover socca pizza, baked eggplant slices and Italian nutritional yeast sauce for dipping.


Pink lady apple for a snack (is there any other kind of apple?), a few almonds and a bowl of oatmeal with almond butter for dessert. Yes, weird dessert for this gal who loves her cookies and semi-sweet items. I was just craving almond butter and had nothing else to put it on.