What with hot weather, new beginnings and sunny days, this week has been so fresh (and so clean, clean).

FRESH growth in my lettuce pot.


It’s been less than two weeks since I got my planting on–salad in no time!

FRESH food in a FRESH setting.


Another patio-based meal! Parchment-baked tilapia, avocado, asparagus and romaine.

FRESH take on my own city.


I’d never been to Cheekwood Gardens. Turns out I was missing out on some stunning grounds and 50,000 tulips.

What’s fresh and new with you?